Sausages & Burgers

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Semi-Seasoned Strolghino Salami (~230g) - Salumificio Peveri

£6.20

Short-matured sausage, prepared with fine grinded Culatello meat (the lean leg meat of domestic pig).

The relatively short curing time results in a very tender salami. It is particularly lean and has a sweet, delicate flavour. This Strolghino Salami is prepared with the addition of just a small amount of salt and spice.

Fresh SICILIAN SAUSAGES with Fennel (500g) - Salsicciamo

£5.99

Discover the unique taste of Sicily with these delicious fresh sausages seasoned with sea salt and fennel. The presence of wild fennel seeds gives a fresh taste and a pleasant smell.

Authentic Italian sausages made with the freshest ingredients only and 100% premium selected pork cuts. Gluten-Free certified and in natural casing.

Seasoned Fennel Salami (~230g) - Salumificio Peveri

£3.99

A traditional Italian dry cured sausage blended with fennel.

This seasoned pork sausage is made from the finest pig’s meat and has been enriched with aromatic fennel before being stuffed into natural pork casings. Produced from meat of the belly and shoulder combined with just the right amount of fennel, this is a traditional italian sausage that everyone will love.

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Seasoned Truffle Salami (~230g) - Salumificio Peveri

£6.29 £6.99

A delicious Italian sausage flavoured with freshly grated black truffle.

The real pieces of Italian black truffles give a full taste and amazing aroma to every slice. Only made from the finest pork and truffles. Excellent for your Aperitivo or for a gourmet sandwich. Vacuum-free, peeled product.

Spicy Salsiccia Salami (~360g) - Suppa

£7.60

Small and pleasantly spicy, this salsiccia salami is perfect for a picnic or Aperitivo, or to add colour to a charcuterie plate. Great with bread or in a pasta sauce, cut in little cubes, or as a pizza topping. Lactose-free & Gluten-free.

This is a medium spicy salami, prepared according to the most traditional Calabrian recipe, from Italian shoulder pork pulp, minced with chilly and salt only, stuffed into natural casings, matured and smoked in a natural way.

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  • Out of Stock

Fresh SICILIAN LUGANEGA Sausages with Fennel (400g) - Salsicciamo

£5.60

Discover the unique taste of Sicily with these delicious fresh sausages seasoned with sea salt and fennel. The presence of wild fennel seeds gives a fresh taste and a pleasant smell.

Authentic Italian sausages made with the freshest ingredients only and 100% premium selected pork cuts. Gluten-Free certified and in natural casing.

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Cotechino ''Fagotto'' (500g) - Salumificio Peveri

£7.99

This Cotechino Fagotto has an exquisite flavour and is safely protected by a practical and hygienic vacuum packaging. Its characteristic is that it offers a rather coarse grind, enhanced by the flavouring of a mix of spices that is added to the meat.

Cotechino \'\'Fagotto\'\' can be accompanied with a classic dish such as lentils and becomes particularly exquisite and irresistible even when it is transformed into an ingredient to complete first course recipes, for example, based on rice.