Cakes & Pastries

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Baci di Dama biscuits (150g) - F.lli Panzini

£5.99

Shortbread-style biscuits made with Piedmontese hazelnuts and dark chocolate filling.

An Italian specialty from Turin (also home to the world\'s best hazelnuts), Baci di Dama literally means \'Lady\'s Kisses\', due to the two biscuit parts being paired together to resemble lips about to kiss. A chocolate filling joins the two almost shortbread-like buttery biscuits, which are slightly crispy from the nuts for a unique, romantic treat. They are especially good eaten alongside an espresso.

Kinder PlumCakes with Greek Yoghurt (192g) - Ferrero

£2.90

All the goodness of Kinder for the first time in a soft Plumcake. An extremely tasty but yet light option for your and your children\'s breakfast, ideal also a snack at any time of the day. The dough is prepared with 10% poured yoghurt, according to the Greek recipe.

This pack includes 6 plumcakes.

Macine (350g) - Mulino Bianco

£1.99

Shortbread biscuits prepared with simple, natural ingredients, including fresh eggs from free-range hens, and enriched with fresh cream. Rich tasting biscuits with an extremely pleasant and genuine flavour. Ideal for everyone\'s breakfast, they can also be eaten at any time of the day as healthy food. Best served with a cup of tea, coffee or dipped in hot milk. 

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Kinder Delice (390g) - Ferrero

£3.75 £4.69

Iconic Italian soft cake snack, ideal for breakfast as well, with its delicious cocoa coating, two soft sponge cakes, and a creamy milk filling. Made with natural ingredients only. This pack contains 10 individually wrapped pieces.

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Kinder Panecioc (290g) - Ferrero

£3.17 £5.29

Exp Date 06/02/2022

A soft, naturally raised cocoa sponge cake with two sweet layers of chocolate cream in the middle. With its unique chess board design, Kinder Panecioc is a fun and delicious snack that the whole family can enjoy at breakfast or at any time of the day, as it of the right size to be kept in your bag.

This pack includes 10 brioches. 

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Kinder Colazione Più (290g) - Ferrero

£2.39 £3.99

Exp 05/02/2022

\'Colazione\' means \'breakfast\' in Italian as these nutritious brioches are ideal for breakfast. Their incomparable taste is given by a unique blend of 5 cereals, milk, a pinch of malt, and delicious cocoa. They are equally good as a snack at any time of the day, as they are of the right size to be kept in your bag.

This pack includes 10 brioches. 

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Kinder Brioss (270g) - Ferrero

£2.99 £4.99

Exp date 10/02/2022

Kinder Brioss expertly combines a soft sponge cake, naturally leavened, with a rich 100% Italian milk filling. A soft and delicious brioche, simple and nutritious, it is perfect for breakfast or as a snack at any time of the day, as it is of the right size to be kept in your bag.

This pack includes 10 brioches. 

Baci di Dama white biscuits (150g) - Di Forti

£3.10

Baci di Dama means \'Lady\'s kisses\' in Italian as these biscuits are sandwiched together with a delicous dark chocolate filling making them appear as they were \'kissing\' each other. They are an ideal gift for your loved one, perfect for any romantic occasions.

Aragostine with Hazelnut Chocolate Cream (150g) - Di Forti

£3.10

Handmade Italian specialty. A flaky pastry in the shape of a lobster tail, filled with hazelnut chocolate cream and dusted with sweet icing sugar.

This "sfogliatella", sometimes called lobster tail in English, is a classic Italian pastry native to Campania, in Southern Italy. Sfogliatella means small, thin leaf/layer, as the pastry\'s texture resembles stacked leaves. Enjoy this delicacy with a cup of coffee or tea at the end of your lunch or dinner.

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Flauti with Chocolate Cream (280g) - Mulino Bianco

£2.15 £3.59

Exp 08/02/2022

Flauti are flute-shaped pastries made from soft dough filled with delicious chocolate cream. The yeast gives the dough a unique and unmistakeable flavour, makes it soft and delicious thanks to the slow leavening. This pack includes 8 brioches, ideal for your breakfast or as a sweet snack.

Artisan Flour-Free Hazelnut...
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Artisan Flour-Free Hazelnut Cake (300g) - F.lli Panzini

£14.80

A sweet and soft hazelnut cake without flour and without added fat, cooked in a wood oven. This cake was born in the pastry shop of the Panzini brothers and after more than fifty years of activity this speciality is still produced by hand with the best hazelnuts harvested exclusively in Val Ritale. Simple and authentic ingredients make this cake a quality craft product true to the tradition.

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Plumcakes with Yoghurt (330g) - Mulino Bianco

£3.20

Discover the great taste and softness of these new Italian-style Plumcake prepared with 100% Italian yoghurt, no added sugar, ideal for your and your children\'s everyday wellbeing. Try them for breakfast or a snack at any time of day.

This pack includes 10 plumcakes.

Camille (304g) - Mulino Bianco
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Camille (304g) - Mulino Bianco

£4.20

These little cakes are made with a wonderful blend of carrots, almonds and orange juice together with essential vitamins and fibre. A great snack, particularly for breakfast, almost too good to be true! The lack of preservatives in this recipe guarantees the freshness of the product.

This pack includes 8 little cakes.

Classic Easter Colomba Cake (1kg) Classic Easter Colomba Cake (1kg)
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Classic Easter Colomba Cake (1kg) - Loison

£16.00

Colomba di Pasqua is the most traditional Italian Easter cake, enriched with delicious candied oranges and an almondy cover.

A soft risen dessert made by means of the natural fermentation of sourdough, with an irregular oval shape, reminiscent of a dove (\'Colomba\' means \'Dove\' in Italian). This cake is pleasantly soft thanks to its most genuine ingredients: fresh milk, fresh butter and fresh cream. It is light in texture and enriched with Sicilian candied orange peels. The loaf is covered in icing and decorated with granulated sugar and almonds.

Chocolate Easter Colomba (1kg) Chocolate Easter Colomba (1kg)
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Easter Colomba Cake with Chocolate Chips (1kg) - Loison

£16.00

Colomba di Pasqua is the most traditional Italian Easter cake. This delicious version is enriched with irresistible dark chocolate drops.

A soft risen dessert made by means of the natural fermentation of sourdough, with an irregular oval shape, reminiscent of a dove (\'Colomba\' means \'Dove\' in Italian). This cake is pleasantly soft thanks to its most genuine ingredients: fresh milk, fresh butter and fresh cream. It is light textured and enriched with dark chocolate chips. The loaf is covered with cocoa icing and decorated with granulated sugar.