Lactose Free

Alce Nero organic vegetables and legumes baby food is made with Italian ingredients, with the legumes and vegetables grown outdoors. The clean, essential recipe has been designed to leave the flavour of the vegetables intact and provide your children with nourishment free from added flavourings, starches, colourants, preservatives and oil. 

This organic pear baby food purée is made with organic Italian pears that have been sourced from Italian orchards. The clean, essential recipe has been designed to leave the flavour of the fresh fruit intact and provide your children with nourishment free from added flavourings, starches, colourants and preservatives, with just the fruit sugars to add some sweetness. 

This organic apple baby food purée is made with organic Italian apples that have been sourced from Italian orchards. The clean, essential recipe has been designed to leave the flavour of the fresh fruit intact and provide your children with nourishment free from added flavourings, starches, colourants and preservatives, with just the fruit sugars to add some sweetness. 

This organic mixed fruit baby food purée is made with organic Italian pears, apples and apricots that have been sourced from Italian orchards. The clean, essential recipe has been designed to leave the flavour of the fresh fruit intact and provide your children with nourishment free from added flavourings, starches, colourants and preservatives, with just the fruit sugars to add some sweetness. 

This organic porridge contains only select flours, without added flavourings and sweeteners, and is made in a factory that is certified for the manufacturing of foods for infants.

This special formulation makes them tasty and perfect for breakfast or a tasty break.

Short-matured salami, prepared with fine grinded Culatello meat (the lean leg meat of domestic pig)

The relatively short curing time results in a very tender salami. It is particularly lean and has a sweet, delicate flavour. The Strolghino Salami is prepared with the addition of a small amount of salt and spice.

A traditionally Italian dry cured sausage blended with fennel

This italian pork sausage with fennel is made from the finest pig’s meat and has been enriched with aromatic fennel before being stuffed into natural pork casings. Produced from meat of the belly and shoulder combined with just the right amount of fennel, this is a traditional italian sausage that everyone will love.

Italian Salami with freshly grated truffle.

This seasoned truffle salami by Peveri Carlo is cured with real pieces of Italian Truffles for a fuller taste and amazing aroma as you slice. Only made with the finest pork and truffles. Excellent as an appetizer or for a gourmet sandwich. Vacuum-free, peeled product.

* Ex. Date 16/06/2020 *

A delicious combination of fruit that matches the many health benefits of goji berries! Suitable for Vegetarians and Vegan. Lactose&Gluten-free.

Careful selection of fresh picked fruit and accurate production by hand guarantee a unique taste with an unusual combination: a true pleasure for the palate! Unlike many jams on the market, Favella does not add pectin to reach the desired thickness: they only use a bigger amount of fruit to offer a high quality jam, 100% natural.

* Exp. Date 16/06/2020 *

Careful selection of fresh picked fruit and accurate production by hand guarantee a unique taste with an unusual combination: a true pleasure for the palate! In this new combination, the fresh pineapple marries the many health benefits of the goji berries. Suitable for Vegetarians/Vegans. Lactose&Gluten-free.

Unlike many jams on the market, Favella does not add pectin to reach the desired thickness: we only use a bigger amount of fruit to offer a high quality jam, 100% natural.

For torrone lovers, but not only, the Torroncino Cream represents a alternative way to taste torrone!

The warm fragrance of the spelt mixes deliciously with the velvety coconut flour and the additional dark chocolate chips result in a skillfully balanced biscuit full of flavor and aromas! Lactose-free

Delicious lactose-free biscuit baked with coconut flour and flavored with dark chocolate chips.

Love, softness and crumbliness nestled in this big heart made of organic flour, a source of scents, hints and memories that warm your soul while helping you keep healthy. Lactose-free

A heart shaped biscuit baked with organic khorasan flour and honey. Perfect for a Mother\'s Day and Valentine\'s Day gift, an anniversary with your partner or for celebrating any special occasion!

This big khorasan flower comes from ancient, bucolic regions and its core is filled with the tastiest berry jam. Lactose-free

Delicious lactose-free biscuit baked with a heart of mixed berries jam. The flower shape is so cute!

A yummy oaty cookie! The oat ensures a low glycemic index diet and a delicate taste that perfectly matches with the famous, wholesome, dark and scrumptious stuff. Lactose-free & sugar-free

This lactose-free and sugar-free cookies are perfect for those looking for a no sugar treat or for a healthy life.

Rich, nutritious, and dense. This exquisite chestnut flour gently blends into honey, orange, lemon and cinnamon. When “free” feels like “full”. Gluten-free, lactose-free, egg-free!

These gluten-free, lactose-free and egg-free biscuits are delicious sweet little hearts secretly healthy.

The sweet challenging addition of an unknown, traditional Ethiopian flour, so light and peculiar. It is left intact because it is too small to process and is wholemeal. Gluten-free and lactose-free.

Gluten-free and lactose-free flower shaped biscuits.

Small biscuits made ideally for your espresso time with a coffee bean in the middle. Lactose-free & Gluten-free

Perfect with latte, cappuccino or a cup of espresso.

Cookie with dark chocolate and peanut butter.

Tasty and funny! Best with a glass of milk. Lactose-free

Tuscan Cantucci biscuits entirely gluten and lactose-free and made with quality almonds.

Sweet, crunchy and completely irresistible. Perfect for dunking in coffee, or a glass of Vin Santo or to accompany a bowl of ice cream.

This indulgent treat gleefully combines the delicate almond flour, the fragrant lemon zest and the cane sugar. Gluten-free and lactose-free.

These are the perfect biscuits with tea or hot chocolate.

The lactose-free version of one of Italy\'s most sought after exports. So you don\'t have to skip the good stuff.

Continue to enjoy your favourite Italian dishes with this lactose-free version of Italian Buffalo Mozzarella. The producer states that \'the use of milk produced in our own farms provides a system of total traceability, that begins with feeding the buffalo and ends in our mozzarella, as we aim to establish a strong trust with our customers. All of our products also undergo regular inspections at all stages of production at our internal analysis lab.\' Before eating mozzarella, immerse it (while still in the packet) in a bowl of warm water for 20 minutes to release all its flavours.