Organic & Free From

This organic apple cider vinegar is obtained using exclusively apples grown in the orchards of the Dolomites. Thanks to the high quality of the raw material, the vinegar offers an intense taste and a rich flavor.

The lower acidity of apple cider vinegar, compared to wine vinegar, makes it particularly suitable for salads and other dishes.

Organic acacia honey from the wonderful hills near Parma. Delicious light-colored honey tending to yellow, with a very floral bouquet and a delicate sweet taste. Acacia is the honey preferred by most consumers. Generally richer in fructose than in glucose, it is very good on a slice of buttered bread in breakfast and as a snack, in the kitchen it is excellent on fresh cheeses and fruit salad.

This organic brown rice comes from the Italian regions of Lombardy and Piedmont, and has honeyed beans. It is ideal for the preparation of vegetable soups, cold rice salads and even risotto.

Suitable for vegans.

The Nerone whole organic black rice is grown in Italy and has large grains of black color and goes perfectly with recipes based on fish. It is a variety native to China and was introduced in Italy in 1997. It has small, elongated grains and always keeps al dente.

Suitable for vegans.

Short-matured sausage, prepared with fine grinded Culatello meat (the lean leg meat of domestic pig).

The relatively short curing time results in a very tender salami. It is particularly lean and has a sweet, delicate flavour. This Strolghino Salami is prepared with the addition of just a small amount of salt and spice.

A delicious Italian sausage flavoured with freshly grated black truffle.

The real pieces of Italian black truffles give a full taste and amazing aroma to every slice. Only made from the finest pork and truffles. Excellent for your Aperitivo or for a gourmet sandwich. Vacuum-free, peeled product. Free from gluten and milk.

If you love cooking, with a little imagination you can find a thousand uses for your "Panna Chef". Thanks to its creaminess, it is ideal for seasoning a first course of pasta, binding all the ingredients together. It\'s particularly creamy and homogeneous and wraps every dish with taste, giving a "CHEF" touch that makes every occasion special.

Calvé ketchup comes from a simple and genuine recipe, which does not contain preservatives or thickeners and, as per law, dyes. Moreover, with only 15 Kcal per serving, it allows you to taste your dishes lightly. It can be included in a varied and balanced diet with the tranquility of a recipe made with natural ingredients.

Are you looking for a mayonnaise with a strong but refined flavor? Spice up your meat and vegetable dishes with the explosion of flavors of a classic Calvé mayonnaise.

Delicious hazelnut and milk chocolate cream by Novi. A truly indulgent, natural cocoa and hazelnut spread made with 45% hazelnuts from Piedmont and free from artificial fats. It comes in a recyclable packaging.

A delicious ready-to-use "cacio e pepe" sauce made from Pecorino Romano DOP cheese and a hint of black pepper. This is a classic of Roman cuisine! Try it with your favourite pasta, particularly with Spaghetti alla Chitarra (also knows as Tonnarelli) or Casarecce.

GLUTEN-FREE

Orzoro is a traditional Italian soluble hot drink, perfect for everyone for breakfast or just for a break.

Suitable for vegans.

Organic peach jam rich in potassium and very refreshing. It can be used in many cooking recipes such as the Italian Crostata, a must-try. Made without gluten, it is suitable for everyone, so don\'t worry about intolerances and share it with all your friends.

Suitable for vegans.

Organic apricot jam ideal for your breakfast, low in calories and rich in antioxidants. Perfect as an ingredient for many recipes, including the iconic Italian Crostata pie. Made without gluten, it is suitable for everyone, so don\'t worry about intolerances and share it with all your friends.

Suitable for vegans.

Organic raspberry jam, ideal for breakfast. It can be used in many recipes such as Italian pie with ricotta and raspberry jam, in which you can include this delicious jam made from 100% fruit. Made without gluten, it is suitable for everyone, so don\'t worry about intolerances and share it with all your friends.

Suitable for vegans.

Organic blueberries jam rich in antioxidants and minerals. Best served with cheese or for an extra touch of blueberry in your yoghurts and fruit juices. Coming from a high-quality Italian and eco-friendly brand, this product will adapt to your use to spice up your dishes. Free from gluten, so don\'t worry about intolerances and enjoy the benefits of a gluten-free product.

Suitable for vegans.

One pack contains two servings. Ready in 2 minutes microwave or in a pan. 100% vegetable, steamed, no preservatives.

An original recipe that combines the creaminess of lentils and rice with the softness of soya bites. The goodness and naturalness of the ingredients is guaranteed by the delicate steaming to which this dish is subjected. The delicate flavour of basmati rice is enriched with lentils and soya, high biological value proteins that add excellent nutritional properties to the dish. This tasty mix is a source of fiber and protein, 100% vegetable.

The biggest olives in the world, these beauties from Cerignola (Puglia) have a voluptuous and full form, with a snappy texture and creamy taste.

Best enjoyed with an Aperol or Campari Spritz or a refreshing beer!

Suitable for vegans.

Amazing potato crisps with an irresistible touch of tomato flavour. Snack size packet.

The most iconic crisps brand in Italy, San Carlo choose the best potatoes, thanks to a direct everyday relationship with the farmers. Made with three main ingredients: potatoes, oil and salt (iodised salt, low in sodium and very tasty) plus a tomato seasoning, as for San Carlo "taste is well-being".

Classic crinkle crisp. Twice the thickness, double the flavour! Gently salted with a rough texture. Snack size packet.

The most iconic crisps brand in Italy, San Carlo choose the best potatoes, thanks to a direct everyday relationship with the farmers. Only three ingredients: potatoes, oil and salt (iodized salt, low in sodium and very tasty), as for San Carlo "taste is well-being".

Amazing potato crisps with for those who love tradition, simplicity and quality! Snack size packet.

The most iconic crisps brand in Italy, San Carlo choose the best potatoes, thanks to a direct everyday relationship with the farmers. Only three ingredients: potatoes, oil and salt (iodized salt, low in sodium and very tasty), as for San Carlo "taste is well-being".

Amazing potato crisps flavoured with a fresh and exotic taste of lime and pink peppercorn. Snack size packet.

The most iconic crisps brand in Italy, San Carlo choose the best potatoes, thanks to a direct everyday relationship with the farmers. Made with three main ingredients: potatoes, oil and salt (iodised salt, low in sodium and very tasty) plus the sensational combination of Caribbean lime and delicate pink pepper, as for San Carlo "taste is well-being".

A traditional Italian dry cured sausage blended with fennel.

This seasoned pork sausage is made from the finest pig’s meat and has been enriched with aromatic fennel before being stuffed into natural pork casings. Produced from meat of the belly and shoulder combined with just the right amount of fennel, this is a traditional italian sausage that everyone will love.

Made with fresh date tomatoes and passata only, and processed using natural, traditional methods.

Whole, black Kalamata olives in brine.

Named after the city of Kalamata in southern Greece, this plump purple olive is known for its smooth surface and meaty texture. Kalamata olives are very popular in Italy, where these Di Forti olives are crafted. They are the ideal addition to a wide range of dishes, including salads, pasta and pizza.

Suitable for vegans.

Whole green and black olives in light brine: Nocellara del Belice, Bella Di Cerignola and Leccino olives.

Particularly, the exquisite Nocellara del Belice olive, primarily grown in Sicily, it has recently become the most sought-after variety of olive in the world. In the United States, and elsewhere they are also known as Castelvetrano olives. The Nocellara del Belice has protected designation of origin (DOC) status in the European Union. These large, green olives have a mild, buttery flavour that makes them popular table olives, though they are also used to produce olive oil. The end products are “sweet“ olives, due to their low salt content, extremely crunchy, with the original deep bright green colour.

Suitable for vegans.

This Tortelloni are made for anyone with a sophisticated taste. The burrata and black truffles filling give these handmade filled pasta an intense, irresistible flavour. Don\'t just take our word for it: awarded by the Guild of Fine Food, these Tortelloni are a must try.

The \'big brother\' of tortellini, Tortelloni are a traditional filled pasta from Emilia Romagna, a region of northern Italy.

Discover the unique taste of Tuscany with these delicious fresh sausages seasoned with sea salt and a hint of garlic.

Authentic Italian sausages made with the freshest ingredients only and 100% premium selected pork cuts. Gluten-Free certified and in natural casing.

Discover the unique taste of Sicily with these delicious fresh sausages seasoned with sea salt and fennel. The presence of wild fennel seeds gives a fresh taste and a pleasant smell.

Authentic Italian sausages made with the freshest ingredients only and 100% premium selected pork cuts. Gluten-Free certified and in natural casing.

Discover the unique taste of Tuscany with these delicious fresh sausages seasoned with sea salt and a hint of garlic.

Authentic Italian sausages made with the freshest ingredients only and 100% premium selected pork cuts. Gluten-Free certified and in natural casing.