It\'s the best pear in the kitchen. Abate\'s fruits are good if consumed fresh, but the sodium pulper makes Abate the best pear in the kitchen. Remarkable are the recipes that see Abate cooked in red wine or served together with chocolate as a dessert.
This pear is a big sized fruit, slightly elongated shape with a wide base, dark skin, sometimes a total russet, white-yellow and medium-thin flesh, slightly granular, with good taste and aroma. It is usually eaten at the end of a meal, above all in combination with soft and blue cheese, ideal when cooked with a thin layer of caramel before serving.
A great selection of our best Italian cheeses and cured meats ready to eat! Pair these delicacies with a glass of Prosecco and fresh bread for the best result.
Included in this cheese & cured meat platter (for 2 people - vacuum packed) you will find: Truffle cheese (100gr); Gorgonzola DOP dolce blue cheese (100gr); Pecorino Romano (100gr); Mortadella with Pistachios (80gr); Salame Milano (80gr); Speck IGP (80gr); *As all of our products are made in very small batches in Italy, we may occasionally run out. If this is the case, we will replace it with something just as appetising and equal in value.
Parma is home to a vast amount of Italy’s best known and delicious foods: from Parmigiano Reggiano cheese, to Balsamic Vinegar, Fresh Pasta, and of course Prosciutto di Parma. We have raised the bar by selecting the very best examples of Parma produce from our family of Italian artisan producers: the lucky recipient of this gift will get to try something they have never experienced before.
The Prosecco Rosé presents itself revealing an elegant pink hue with copper highlights and a lively and persistent perlage. Its aromatic freshness offers a bouquet of red fruits and floral scents in particular notes of pomegranate and rose.
On the palate it is silky and full, with a very pleasant balance.
Excellent as an aperitif. Ideal companion of finger foods, linguine’s pasta, delicate cheeses and small pastry.
Panettone & Prosecco is the most iconic pairing for an Italian Christmas! Surprise your loved ones with this amazing hamper filled with goodies such as Aragostine, Oat Cookies, Almond Nougat, Cantucci, and of course your classic Panettone & Prosecco!
Our \'\'Chocolate Lovers Hamper\'\' is the ultimate gift for any chocoholic. Inside this hamper you will find the most amazing Italian chocolate treats, like a Cocoa Panettone and some Baci di Dama biscuits, and to make it even better some Prosecco to go along with it!
This wine is part of our Spanish wine selection. A lemon yellow wine with greenish reflexes. On the nose, it shows citric notes with prevalent lime and tangerine and floral hints with an herbal undertone. Fresh on the palate, well balanced and with ripe citric notes.
It is recommended to pair this wine with seafood, white fish, appetizers and pasta.
This wine is part of our Spanish wine selection. Príncep del Priorat has an intense colour and aromas and a surprising palate. It shows a bright deep cherry colour, with ripe red fruits (strawberry, blackberry and raspberry), and sweet spices (thyme and heather) combined with subtle hints of vanilla and cinnamon from the wood. It is savoury in the mouth, deep and lingering. This wine improves over time.
This wine pairs well with red meat, strong cheeses, and sweet and spicy recipes.
This wine is part of our Spanish wine selection. The El Prenda Crianza has maroon hues. On the nose, it is intensively aromatic and very pleasant with well integrated wood. It has a fresh entry with a balanced acidity.
Paired well with red meat, mains of meat, and vegetables.
This wine is part of our Spanish wine selection. This Mironia Roble has a deep cherry red colour with violet rim. A fresh nose, with grosella, plumps and blackberry aromas. It has light hints of violets and truffles, and a well integrated oak providing high toast coffee notes that show a soft aging in oak barrels. In the mouth, it tastes rounded, powerful and lively.
It is best paired with lamb.
This wine is part of our Spanish wine selection. It has an intense purple colour with cherry red hues. A fresh nose with red fruits, balsamic and spice notes such as coffee and coconut. A powerful round-mouth wine, elegant but easy to drink. It is a wine with a more modern and elegant style so that everyone can enjoy it.
This wine pairs excellently with grilled meat, stew, and lamb.
This Provolone has an incredible smokey taste which makes it really unique and very enjoyable.
It is great to eat as an aperitif but tastes really good on pasta as well.
This spicy Provolone is world famous for its unique taste and is instantly recognizable among all other cheeses.
Best as an aperitif, grated on pasta or in flakes on fresh carpaccio.
Sweet Provolone aged for about a month to preserve all the delicacy of the milk flavour. It is distinguished by a light blue texture that identifies it.
It is ideal as an ingredient for the Italian cuisine, especially for pizza, melted on main courses of meat, or on toast.
A 100 gram piece of the Tangerine-shaped Spicy Provolone. The unique Auricchio spicy Provolone is world famous for its unique taste, and it makes it instantly recognizable among all other cheeses.
It is recommended to eat this cheese as an aperitif, grated on pasta or in flakes on fresh carpaccio. This product comes in vacuum pack.
A sweet stretched curd cheese made from highly selected milk, lactose free and without preservatives. The packaging preserves its quality and unmistakable taste.
Auricchietto can be eaten as a quick second course, but is also a perfect ingredients for risotto, savoury pies, stuffed crepes, or pizza!
Delicious yellow dough enriched with dark chocolate drops and salted caramel cream, makes for a perfect Christmas dessert!