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A soft heart of velvety cocoa cream contained in a fragrant short pastry, making an irresistible biscuit.

For all pork meat lovers, these burger patties are just lightly seasoned. Produced with 97% coarse cut lean pork with an unadulterated, natural taste for an easy-to-cook meal ready in just few minutes. Great for BBQ and grill!

A delicious, healthy alternative made with whole-wheat flour, high-quality fresh milk, fresh eggs from free-range hens and cane sugar, with a mix of precious sprout of spelled, wheat and buckwheat cereals. Perfect for breakfast or a quick break at any time of the day, together with tea or coffee.

Freselle are a bread typical of South Italian regions such as Calabria and Apulia. Best when lightly moistened with fresh water and served as an appetizer in the style of bruschetta, dressed with chopped tomatoes, olive oil, and fresh leaves of basil.

This irresistible artisan version made in the province of Cosenza, in the region of Calabria, is particularly crunchy and can be also a great substitute for bread, best with vegetables, cheeses, Prosciutto Crudo or salami.

Scamorza is one of the most iconic South Italian cow’s milk cheeses. Its distinctive flavour and tawny colour come as the result of a particular smoking process. A delicate taste, able to satisfy any kind of palate. Best with sandwiches, baked goods, and chilled rice salads.

Scamorza is one of the most iconic South Italian cow’s milk cheeses. A stretched curd paste, white, soft and elastic when bitten, fresh scamorza can be consumed it on its own or as a topping. For example, melted on toasted bruschetta together with a hint of olive oil and pepper, as well as on pizza or pasta.

One of the best cheeses in the world, this 30-month aged Parmigiano Reggiano is full of nutritional elements.

This hard cheese has a strong, yet well-balanced flavour that goes hand in hand with an intense, lingering aroma. High-quality milk and a 30-month long maturation make it an exceptional cheese. To fully appreciate it taste it in slivers and you will experience the fragrance of the herbs and flowers typical of the area where it is produced. Alternatively, enjoy it grated or shaved and enhance the flavour of your most sophisticated or traditional recipes.

Wonderful when served with red wine, fruit compotes, and balsamic vinegar of Modena. It comes in a vacuum pack.

Delicious, crunchy wafers with a delicious chocolate filling. Gluten-free, this snack is dedicated to all those who are on a particular diet, but do not want to give up on taste. Ideal for breakfast or as a snack at any time of the day.

Each pack contains 4 generous portions.

Baiocchi are made with two fragrant shortbread biscuits with an unmistakable shape that enclose a soft filling made with 100% Italian hazelnuts and cocoa.

This single pack of 3 is perfect for a short break at work or school, but equally good to end a great dinner on a sweet note.

This tasty pork würstel is one of the most popular frankfurters in Italy. It is gluten-free and dairy-free. 

The pack contains four tasty pork frankfurter sausages, great for a quick snack or to be served as a part of a fun and yummy meal. They can be cooked on the grill or on a barbecue for a couple of minutes or simply eaten as they are. Fantastic when eaten in a hot dog with ketchup or mayonnaise, and great when used as an ingredient in salads, pies, or as a topping to your favourite pizza. 

The iconic Galbanino cheese in its delicious lactose-free variant. A versatile and soft sweet curd cheese, ideal as a tasty substitute for mozzarella for pizza and lasagne. You can eat on its own or use it to enrich salads and cold dishes, and it is particularly delicious when grilled as well as melted into risotto, savoury pies and stuffed crepes. Its whose long shelf-life is guaranteed by its protective wax.

Crumbly breadsticks made with corn flour following the most traditional recipe. You can have them as a healthy substitute for bread or as an appetizer together with a board of cheese and charcuterie, or a snack at any time of the day.

The authentic Crostini Dorati (golden croutons) combining tradition and quality. Genuine and fragrant slices of fried bread. Rich in flavour and always crispy, excellent as a quick snack or to prepare delicious canapé recipes paired with a drink. Also great in fish soups, creams, with mussels or clams.

From the very first bite, you can perceive the heart of these fine biscuits combined with milk and cocoa, for a surprising taste experience. Its innovative cocoa wafer does not melt, so it is ideal to be kept in your bag.

Kinder Brioss expertly combines a soft sponge cake, naturally leavened, with a rich 100% Italian milk filling. A soft and delicious brioche, simple and nutritious, it is perfect for breakfast or as a snack at any time of the day, as it is of the right size to be kept in your bag.

This pack includes 10 brioches. 

The iconic white chocolate bar by Novi made with pure cocoa. A delicious masterpiece with an enveloping taste that releases an intense well-being feeling, not only for the taste but also for the mood: enjoy a square to give yourself a happy moment!

The iconic milk chocolate bar by Novi. A delicious masterpiece with an enveloping taste that releases an intense well-being feeling, not only for the taste but also for the mood: enjoy a square to give yourself a happy moment!

30% minimum cocoa.

The iconic extra-dark chocolate bar by Novi. A delicious masterpiece with an enveloping taste that releases an intense well-being feeling, not only for the taste but also for the mood: enjoy a square to give yourself a happy moment!

52% minimum cocoa.

The iconic extra-dark chocolate bar by Novi. A delicious masterpiece with an enveloping taste that releases an intense well-being feeling, not only for the taste but also for the mood: enjoy a square to give yourself a happy moment!

72% minimum cocoa.

Large artisan Easter egg made with hand-crafted pistachio paste and white chocolate. And a fantastic surprise is hidden inside!

Hard to say \'no\' to this delicacy that combines the sweetness of white chocolate with the unique flavour of wholesome Sicilian Bronte pistachios!

Martini Rosso is an iconic Vermouth that needs almost no introduction. This Vermouth was presented in Turin, Italy back in 1863 by Luigi Rossi and Alessandro Martini as the very first vermouth in the world.

On the palate, Martini Rosso may have a bittersweet taste, and at the same time it is a full-bodied and soft drink, with pleasant aromas of fruit, herbs, and slightly sweet caramel notes that resonate in the background. Made with over 50 herbs and spices, Martini Rosso is particularly popular as an aperitivo or a light alternative to wine, and perfect with antipasti.

The red sweet Vermouth taste is best served with equal parts Martini Rosso Vermouth, premium tonic, ice and a slice of orange, but it is great also on its own or on the rocks with a slice of fresh orange or lemon.

Refined at least 18 months in bottle, this premium Franciacorta spumante features fresh fruit sensations with yellow flesh and citrus. A soft and generous foam, a straw yellow colour with subtle greenish tints, it is excellent for aperitifs, starters, pasta, white meats, full-bodied fish and fresh cheese as its rich and complex taste enhances the flavour of all dishes.

It comes in its elegant case, making it perfect also as a great gift for a special occasion.

Finest sparkling Franciacorta Spumante with a bright and brilliant yellow colour, a marked greenish reflections, a pale, lively and persistent foam. The bouquet is inviting, with rich notes of white flowers and ripe fruit, and subtle hints of vanilla. Elegant and balanced, and persistent in the mouth, is perfect as a classsy aperitif and when served with fish-based dishes.

Primitivo Manduria is an intense red wine with purple reflections. It has a full-bodied taste with a lingering aftertaste. Despite its full-bodied aroma, notes of ripe fruit, dried figs, and vanilla soften the tasting.

Best with red meats, game and cheeses.

With its intense ruby red colour, this Barbera d\'Alba has an intense and airy bouquet an a dry and full-bodied flavour.

Best with tasty dishes such as pork, red meat and spicy cheeses.

The lactose-free version of one of Italy\'s most sought after exports. So you don\'t have to skip the good stuff. DOP (PDO)* certified.

Continue to enjoy your favourite Italian dishes with this lactose-free version of Italian Buffalo Mozzarella. The producer states that \'the use of milk produced in our own farms provides a system of total traceability, that begins with feeding the buffalo and ends in our mozzarella, as we aim to establish a strong trust with our customers. All of our products also undergo regular inspections at all stages of production at our internal analysis lab.\' Before eating mozzarella, immerse it (while still in the packet) in a bowl of warm water for 20 minutes to release all its flavours.

*DOP (PDO) is short for Denominazione di Origine Protetta (literally \'Protected Designation of Origin\'). This certification ensures that products are locally grown and packaged, using traditional method. 

One of Italy\'s most sought after exports - in bite-sized pieces. DOP (PDO)* certified.

As well as having a lower cholesterol than regular milk, Buffalo milk is also extremely rich in calcium and a good source of minerals (especially magnesium, potassium and phosphorus). Mozzarella di Bufala is well known all around the world for its decadently rich, slightly acidic milk, full of dense flavour, and stringy texture. The good stuff like this is almost unrealistically soft, so these little "bites" are especially handy. It\'s so easy to love them (and to finish them!). Before eating mozzarella, immerse it (while still in the packet) in a bowl of warm water for 20 minutes to release all its flavours.

*DOP (PDO) is short for Denominazione di Origine Protetta (literally \'Protected Designation of Origin\'). This certification ensures that products are locally grown and packaged, using traditional method.

Gran Riserva is the highest quality Prosciutto Crudo ham made in Langhirano, in the Italian region of Emilia-Romagna.

The natural landscape of Langhirano, in the province of Parma, a hilly setting with salty, fresh winds from the sea, combined with the age-old curing techniques provide this Prosciutto Crudo ham with its distinct sweet and nutty flavour. Delicious when served on its own or with slivers of Parmigiano Reggiano cheese. Interesting pairing with buffalo mozzarella. Also try it with fruit, melon or figs.

This product comes in vacuum pack.

Made using only whole turkey breast from male birds reared in Italy, carefully selected.

These turkey breasts are processed by hand and cooked for 12 hours in two phases to guarantee optimum sliceability and enhanced aroma and taste. Recommended for athletes and anyone who pays attention to what they eat. This product comes in vacuum pack.

Perfect for breakfast or any time of the day, this great mix can make the whole family happy. Pancakes will be very easy to prepare and anyone can participate! Just add some milk and eggs and follow the cooking instructions for your own delicious pancakes! It will only take you 5 minutes to prepare and 2 minutes to cook!