Biscuits Cakes & Pastries
The sweet challenging addition of an unknown, traditional Ethiopian flour, so light and peculiar. It is left intact because it is too small to process and is wholemeal. Gluten-free and lactose-free.
Gluten-free and lactose-free flower shaped biscuits.
An Italian Specialty, a Flaky Pastry in the Shape of a Lobster Tail, Filled with Hazelnuts Chocolate Cream and Dusted with Icing Sugar.
A’ sfogliatella, sometimes called a lobster tail in English, is a shell-shaped filled Italian pastry native to Campania. Sfogliatella means "small, thin leaf/layer", as the pastry\'s texture resembles stacked leaves. In this case filled with delicious hazelnuts chocolate cream.
Rich, nutritious, and dense. This exquisite chestnut flour gently blends into honey, orange, lemon and cinnamon. When “free” feels like “full”. Gluten-free, lactose-free, egg-free!
These gluten-free, lactose-free and egg-free biscuits are delicious sweet little hearts secretly healthy.
Little tube shape fried pastry from Sicily stuffed with white chocolate cream
Why not spoil yourself with the most famous dessert of Sicily, cannoli! Made with delicious fried pastry dough, these tube shaped shells are filled with wonderful white chocolate cream and dusted with sweet icing sugar. Enjoy this Sicilian delicacy with a hot cup of coffee or tea.
This big khorasan flower comes from ancient, bucolic regions and its core is filled with the tastiest berry jam. Lactose-free
Delicious lactose-free biscuit baked with a heart of mixed berries jam. The flower shape is so cute!
Love, softness and crumbliness nestled in this big heart made of organic flour, a source of scents, hints and memories that warm your soul while helping you keep healthy. Lactose-free
A heart shaped biscuit baked with organic khorasan flour and honey. Perfect for a Mother\'s Day and Valentine\'s Day gift, an anniversary with your partner or for celebrating any special occasion!
The warm fragrance of the spelt mixes deliciously with the velvety coconut flour and the additional dark chocolate chips result in a skillfully balanced biscuit full of flavor and aromas! Lactose-free
Delicious lactose-free biscuit baked with coconut flour and flavored with dark chocolate chips.
A yummy oaty cookie! The oat ensures a low glycemic index diet and a delicate taste that perfectly matches with the famous, wholesome, dark and scrumptious stuff. Lactose-free & sugar-free
This lactose-free and sugar-free cookies are perfect for those looking for a no sugar treat or for a healthy life.
Shortbread-style biscuits with Piedmontese hazelnuts and a chocolate filling. Known for their romantic connotations.
An Italian specialty from Turin, (also home to the world\'s best hazelnuts), the name Baci di Dama literally means "Lady\'s Kisses", due to the two biscuit parts being paired together to resemble lips about to kiss. A chocolate filling joins the two almost shortbread-like buttery biscuits, which are slightly crispy from the nuts for a unique, romantic treat. They\'re especially good eaten alongside an espresso.
This handmade barchette is an Italian shortbread pastry. These boat-shaped authentic Italian food delicacies are filled with a hazelnut chocolate cream and are sprinkled with chopped hazelnuts. They are best enjoyed with tea or coffee for an elegant snack or a sweet treat.
Typical from Piedemont, breadsticks coated in dark chocolate. A surprising match!
Not only you will get two super typical products of Piedmont in one single bite, but you cannot beat the quality. The breadsticks are crunchy and lightly salted, whereas the coating chocolate is uncompromisingly bitter and lovely. Just be aware that you will never get enough of them.
Bringing back childhood memories. The whole process that went along with that. And then ‘ragnata’, the grape jam strictly made of Montepulciano d’Abruzzo. Gluten-Free & Lactose-free
This is the gluten-free version of the Italian Crostata, a classic Italian tart with jam. All the Italian Grandmothers will be proud of you!
Light, moist and citrusy, this tart is the perfect end to your feast! Lactose-free
This marmalade crostata is perfect for a healthy breakfast or snack.