Beer & Spirits
- Region: Veneto
The only and unique Aperol for your perfect Italian aperitivo! Do you know how to make a perfect Aperol Spritz?
WHAT YOU NEED:
- A bottle of chilled Prosecco
- A bottle of Aperol Bitter
- Soda, served from a chilled bottle
- Large wine glasses
- Ice cubes
- Slices of orange
HOW TO MAKE THE PERFECT SERVE:
- Fill a large wine glass with ice
- Add Prosecco followed by Aperol in equal parts
- Add a dash of soda water and stir
- Garnish with an orange slice
An authentic bitter like no other! 34 botanicals balanced to create a fragrant and rounded flavouring ingredient - as part of a delicious aperitif or in combination to enhance the complexity of cocktails!
Handcrafted with great dedication and available in limited quantities, to offer a unique taste of Friuli Venezia Giulia! Inspired by secret recipes created in 1946, these spirits are handcrafted at every stage using only ingredients of the best quality. Bitter 34 is the first chapter of the Fred Jerbis project in which the botanicals are the Kings and Queens - perfect in combination with other drinks! This bitter has a delicate but persistent and \'embittering\' herbal tone resulting from the gentle maceration of ingredients like gentian root. The sugar and alcohol are harmonious elements here, adhering to the traditional recipe and resulting in a complex and persistent character. The finish is round and smooth, dominated by citrus fruit supported by angelica root notes. NB worry not if your bottle has a little in the way of sediment - this is entirely normal and due to the natural, quality ingredients used, and a refusal to filter.