Gemme with Apricot Jam (200g) - Mulino Bianco


Flower-shaped biscuits filled with a 100% Italian sweet apricot jam having a tender and juicy pulp that gives them a delicious taste suitable for a delicate moment of refined pleasure, ideal for sharing at breakfast or at any time of the day.



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Ingredients: Wheat Flour 51,2%, Apricot Jam 21,7% (Glucose Fructose Syrup, Apricot Puree 8,9%, Sugar, Gelling Agent: Pectin, Acidity Regulator: Citric Acid, Hydrogenated Vegetable Fat, Sugar, Butter (4,5%), Skimmed Milk Powder, Eggs (2.9%), Glucose Fructose Syrup, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate, Monopotassium Tartrate), Salt, Herbs. Manufactured in a facility that also uses Peanuts, Tree Nuts, Sesame and Soy. PALM OIL FREE. Free from hydrogenated fats or colourings.


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