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Wholemeal Crackers with Rye (380g) - Galbusera


Wholemeal crackers made with cereal flour, sesame, poppy and chia seeds, and crunchy rye grains on the surface.

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Ingredients: Cereal flours 87% (type 2 soft wheat 48%, whole wheat 20%; whole rye 9.5%, spelled wheat 6.5%, whole corn 3%, on the finished product). Puffed rye 12%, high oleic sunflower oil 9.5%, dietary fiber (inulin), wheat gluten 1.3%, barley malt flour, extract) 1.3%, acidity regulator (of leavening) sodium hydrogen carbonate, yeast natural mother (wheat) 1%, sesame seeds 0.6%, poppy seeds 0.6%, chia seeds (salvia Hispanic) 0.6. Whole sea salt 0.6%, baker's yeast (brewer's yeast), antioxidant: rosemary extract.

Warning for allergy sufferers: the product may contain soy and eggs, so it is not suitable for consumption by subjects allergic to these substances.


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