Capridor Seasoned Goat Cheese (100g) - Argiolas
Capridor is a semi-hard Italian cheese originating from Sardinia. It is made from goat’s milk and matures for about three months. Its edible rind is moldy, while the texture is compact and soft, and the body is straw yellow in color.
The flavors of capridor are quite mild and aromatic.
ONLY £4.99 for delivery over £40
Ingredients: Goat's Milk, Salt, Rennet, Lactic Ferments.
Shelf Life & Storage Tips: Freshly sliced and sealed in vacuum pack on the dispatch day. Shelf life is 10 days from packing, as per vacuum pack regulation.