Tuscan Pecorino Marzolino Rosso (100g) - Famiglia Busti


The cheese is matured for forty days, during which time the producers rub the rind in olive oil and tomato paste, giving the pate a light crumbly texture and a gentle, sweetly earthy flavour.

Ideal to eat as part of a cheeseboard selection or with crusty bread or accompanying Prosciutto with fresh figs; special treat with honey and a pint of lager.



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Ingredients: Pasteurised sheep's milk, salt, rennet and milk enzymes. MILK.

Shelf Life & Storage Tips

Freshly sliced and sealed in vacuum pack on the dispatch day. Shelf life is 10 days from packing, as per vacuum pack regulation.

Should a customer buy this item more than once in the same order, we may send 1 piece weighing the product of 100g and the number of times the item is ordered, unless otherwise indicated by the customer as a comment at check-out.


Data sheet


Specific References

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