Gourmet Truffle Cheese (180g) - TreValli


Fresh cheese with a smooth and creamy texture, enriched with truffles and made with a great blend of cow's mill and sheep's milk. This light and nutritious cheese is the result of a careful selection of raw materials. Best eaten by the slice with fresh homemade bread or as a part of fresh salads. It goes well with richly flavoured but delicate white wines.

Whole little piece of truffle cheese with edible rind in its own elegant package.



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Ingredients: Pasteurised cow's milk, pasteurised sheep's milk, Acqualagna tuber aestivum (min. 2%), salt, rennet, selected ferments, flavours. No preservatives - edible rind.

Best stored in a cool place between 4°C and 8°C.


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