This extremely versatile sauce gives taste and scent to every dish that require tomato sauce, but it is also good for unusual combinations. It is perfect to season pasta, rice, boiled meat, and fish.
Ingredients: Italian tomato, extra virgin olive oil, pitted Taggiasche olives, capers, sugar, onion.
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The Ligurian Sauce of La Gallinara is a great classic of the Ligurian cuisine. It consists in a tomato sauce enriched by all flavours of the Riviera Ligure tradition.