

It is an original salami produced in Lombardy, the region of Milan, using pork, pepper and various spices. Soft texture and pleasantly mild taste.
This salami is prepared according with to a traditional recipe using meat that has been finely minced to the consistency of rice grains. This product comes in vacuum pack.
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Ingredients: Pork, salt, white wine, corn dextrose, black peppecorns, white pepper, antioxidants sodium ascorbate and ascorbic acid, preservatives:potassium nitrate, sodium nitrite; garlic., dextrose. Preservative: potassium nitrate
Shelf Life & Storage Tips
Freshly sliced and sealed in vacuum pack on the dispatch day. Shelf life is 10 days from packing, as per vacuum pack regulation.
Should a customer buy this item more than once in the same order, we may send 1 piece weighing the product of 80g and the number of times the item is ordered, unless otherwise indicated by the customer as a comment at check-out.