Garlic Salame, Sliced (80g) - La Glacere
This salami is cured with fresh chopped garlic, which gives it a distinctive flavour. It's great on pizza, for sandwiches and also delicious on its own as a cold meat or when served with apple and sweet pickle.
Typical Friulian salami, obtained from the finest cuts of pork. When cut, a smooth, compact slice, from coarse grinding. The taste and aroma are enhanced by the right balance between garlic, wine, salt and black pepper. This product comes in vacuum pack.
ONLY £4.99 for delivery over £40
Ingredients: Pork, pork fat, salt, spieces, aromas, dextrose, sucrose, additive E300, preservatives E252-E250. GLUTEN-FREE
Shelf Life & Storage Tips
Freshly sliced and sealed in vacuum pack on the dispatch day. Shelf life is 10 days from packing, as per vacuum pack regulation.
- Friuli-Venezia Giulia