Spaghetti Chitarra (500g) - Pastificio Carmiano-pasta-cook-italy-spaghetti
  • Spaghetti Chitarra (500g) - Pastificio Carmiano-pasta-cook-italy-spaghetti
  • Spaghetti Chitarra (500g) - Pastificio Carmiano

Artisan Spaghetti alla Chitarra PGI (500g) - Pastificio Carmiano

£2.80

Spaghetti alla Chitarra (guitar in Italian) are also known as Tonnarelli. Particularly good with many traditional Roman pasta sauces, including 'Cacio e Pepe' and 'Carbonara'. IGP (PGI)* certified.

'Chitarra' is a pasta making tool made of a wooden framework with metallic strings attached to it, and it resembles a small guitar. These thick, square spaghetti are made by pushing layers of pasta dough down the strings of the chitarra, using a rolling pin. The metallic wires cut through the dough and shape it into noodles.

This pasta is made from premium durum wheat semolina and water only. 

*IGP (PGI) is short for Indicazione Geografica Protetta (literally "Protected Geographical Indication"). This certification identify an agricultural product, raw or processed, which quality, reputation or other characteristics are linked to its geographical origin.

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Ingredients: Durum wheat semolina, water

PS055-A

Data sheet

Region
Campania

Specific References