Ditaloni Rigati (500g) - La Molisana


Ditaloni Rigati all rigorously bronze-drawn with a delightfully porous surface, important thicknesses and a protein index of 14% which guarantees excellent cooking resistance. This characteristic is especially appreciated as this format goes well with soups, a preparation in which the ability to resist stress and prolonged cooking is a fundamental element.



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Ingredients: Durum Wheat flour, water.


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