Ingredients: Molluscs (51%): [octopus (70%), giant squid tentacles (30%)], sunflower oil, wine vinegar, salt, dried parsley (0.2%), dried garlic (0.2%), acidity regulator: citric Acid. Origin: FAO Zone 31,37,34,51,87.
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Freshly steamed and chopped octopus with parsley and garlic.