Porcini Mushroom Cream (130g) - La Gallinara

£6.40

A traditional Ligurian recipe. Porcini mushroom cream is excellent as a topping to your favourite dishes, including pasta, as well as to be spread on slices of bread or crackers. Tasty and flavoured, this artisan sauce will delight your taste buds.

La Gallinara has been preparing products based on quality ingredients for more than 30 years.

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Ingredients: Porcini (50%), olive oil, garlic, salt, Grana Padano (milk, rennet, preservative: lysozyme from egg, salt), onion, parsley, oat fibre, acidity regulator: citric acid.

Storage Tips: Once open, store in refrigerator covered with a bit of olive oil, between +4°C/+8°C.

La Gallinara
SP003-G

Data sheet

Region
Liguria

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