Italian Ragù Trio (3x180g) - Collítali


We are introducing our new assortment of great Ragù sauces!

Ragù is very popular in Italy - however, the preparation of proper Italian Ragù is also a long and time consuming process. With these ready-to-serve Ragù sauces, you can skip all the boring parts and simply enjoy the taste of Italy!

Together with classic beef and pork Bolognese Ragù, here you can find another two delicious versions of Ragù: one made with sausage and mushrooms and one made with boar meat. These two Ragù sauces may be less popular, but they are equally tasty with their pleasantly intense flavours, as all these three sauces are made with high-quality ingredients only.

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- 1 jar of Sausage and Mushrooms Ragù Sauce
Ingredients: tomato pulp, pork sausage (pork, salt, pepper, flavourings, garlic, spices), onions, mixed mushrooms (champignon, pleurotus, shiitake, porcini), extra virgin olive oil, salt, sugar.

- 1 jar of Bolognese Ragù Sauce
Ingredients: tomato pulp, beef 18%, pork 18%, onion, carrots, celery, red wine (sulphites), extra virgin olive oil, salt, garlic, sugar, pepper.

- 1 jar of Boar Ragù Sauce
Ingredients: tomato pulp, 32% boar meat, 13% beef meat, onion, carrots, celery, red wine (contains sulphites), extra virgin olive oil, 3% cured bacon (pork meat, salt, pepper, garlic), salt, sugar, garlic, juniper berries. 


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