Clams in brine (130g) - Maruzzella

£1.99

A quick first course.

Just heat them in the pan with some oil, lemon, white wine, garlic and parsley… that’s it!

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Ingredients: Clams (Venus Gallina), water, salt, acidity regulator: citric acid (E330).

FH009-B

Data sheet

Region
Liguria

Specific References